Beef Stroganoff Using Leftover Roast Beef

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Leftover Roast Beef Stroganoff is a fantastic family-friendly meal that's perfect with rice, pasta, or potatoes. My favourite mode to use leftovers.

My Leftover Roast Beef Stroganoff has always been popular, both online and in our business firm. But my recipe has inverse slightly over the years, so it's time for an update for 2020. Basically, information technology'south meatier!

I've also removed the recommendation to sub sour cream with yoghurt, afterwards some feedback that information technology had separated.

Nevertheless the recipe has evolved, it's always been a tasty, and kid-friendly beef stroganoff recipe that my whole family unit love.

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I don't know most you lot, but I beloved a big Lord's day roast.

When it comes to meat, I love them all, it merely depends on what I fancy. Whatever nosotros have, i of my favourite things in the world is creating an awesome leftover meal with whatever is left. Information technology'due south a great mode to reduce waste, and save coin on your food shop!

If yous are wondering what to do with Leftover Roast Beef, like shooting fish in a barrel beef stroganoff could be perfect.

Your meat stays nice and soft, and deliciously moist, which means this recipe for Beef Stroganoff is brilliant.

Yous can as well make beef stroganoff with leftover steak, following this recipe.

Meal Planning

Having plenty of Leftover Beef I always think gives you a big advantage when it comes to your meal plans.

Y'all've got a great Monday or Tuesday meal ready without having to buy expensive ingredients or put much endeavor in.

You've already got cooked beef, and you lot tin have this gorgeous repast ready in little more than thirty minutes.

Cooking Stroganoff from Scratch

With some meals, I still utilize jars of sauce or packets of mix.

Sometimes, they gustatory modality pretty good, and if you are in a rush, or don't have much fourth dimension but want the kids to eat something that'south not chicken nuggets and chips, opening a jar of bolognese sauce isn't the stop of the globe (totally recommend adding some sliced mushrooms and peppers though!)

Only I would always recommend cooking stroganoff from scratch. It's super simple and really easy to suit to your own gustation preferences, and from-scratch stroganoff sauce always tastes and then much amend than any pack mix that I've e'er tried.

It'southward well worth it, and not that much harder/more than time-consuming!

What is Stroganoff Sauce Fabricated Of?

The basics of stroganoff sauce are soured cream and stock, or goop. In this instance beef. It's so flavoured with mustard and often, paprika.

It'due south a super yummy flavour, and easy to suit. I dear to add plenty of mushrooms to my stroganoff recipe too.

We as well make chicken, pork, mushroom and halloumi stroganoff regularly, we honey it that much!

Can You Brand Leftover Roast Beef Stroganoff Without Soured Cream?

Yeah!

Personally, I think leftover roast beefiness stroganoff with sour cream is the all-time option, simply if you fancy a stroganoff with your leftover roast beef, and don't have soured cream, you could try substituting something similar Crème Fraiche or cream.

I used to recommend yoghurt every bit a sub, but post-obit some feedback I've stopped. Nonetheless, if you lot practice desire to attempt, total-fat dairy is e'er less likely to separate than low-fat or fatty-free.

I've also been told that cream cheese works well. I've not tried it myself though, then couldn't say either way. Once again though, if yous exercise endeavor cream cheese, I'd opt for full-fatty.

Some recipes also make leftover roast beef stroganoff with cream of mushroom soup, merely this isn't something that I've tried.

What is Beef Stroganoff Served With?

Stroganoff is ofttimes served with rice or pasta, but can too work well with potatoes, especially mash which is just so comforting.

We usually serve our Leftover Roast Beef Stroganoff with tagliatelle, simply because information technology's a favourite and we've usually got some in.

I also really beloved beefiness stroganoff with egg noodles. But honestly, I'd eat pretty much anything with noodles!

If y'all've got leftover potatoes from Lord's day tiffin, and even leftover veg, don't waste matter them, warm them up and serve with your stroganoff.

Can You Freeze Leftover Roast Beefiness Stroganoff?

You lot can freeze beefiness stroganoff to swallow some other day, even if it is with leftover roast beef. Merely cool quickly by removing from the heat and placing in a cool tub, seal when cool, label, and freeze.

It volition terminal for at least a month, merely thaw it fully in the fridge and then melt until the meat is hot all of the fashion through.

I'd warm it gently in a frying pan until piping hot, adding actress beefiness stock if needed.

Yet it's worth remembering that the more than yous cool and reheat foods, the more they degrade, and the more the risks grow.

Personally, I might melt this and freeze for another day, or freeze leftover beef to make this recipe with some other twenty-four hour period merely I wouldn't cook this, serve information technology, then freeze the leftovers of my leftovers.

If yous have any questions about reheating or freezing leftover meat, I like to employ this article as a guide.

Tin You Use Fresh Beef?

The sauce in this recipe is perfect for making stroganoff with fresh beef.

Y'all could utilise a pack of diced beef, but I detect outside of a goulash information technology can exist quite chewy.

I recommend using steak.

Fry whole in a pan over a medium heat, until cooked every bit you like information technology, remove from the rut, and piece into strips.

Then follow the recipe beneath.

Other Leftover Roast Beef Recipes

If you similar this beefiness stroganoff using leftover roast beef, you might also want to endeavour some of these roast beef leftovers recipes:

• Goulash with Leftover Beef
• Leftover Roast Beefiness Burritos
• Leftover Roast Beef Cottage Pie
• Beef Grub Mein
• Leftovers Fried Rice
• Leftover Beef Curry
• Leftover Roast Beef Casserole or Hotpot

Prep Time xx minutes

Cook Time xx minutes

Total Time 40 minutes

Ingredients

• 400 thou Roast Beef - Sliced into strips or diced
• Compression Common salt and Pepper
• Cooking spray - or 1tbsp oil
• xxx g Butter
• i Red Onion - Diced
• i Clove Garlic - Crushed
• 250 g Mushrooms - Sliced
• 1 tbsp Dijon Mustard
• one tsp Smoked Paprika
• Splash Lemon Juice
• 200 ml Beef stock
• 150 ml Soured cream
• i/2 tsp Chopped Parsley

Instructions

1. Heat the oil in a big frying pan, and gently fry the beef with a little salt and pepper for a few minutes, until warm, and browned if using uncooked beef
2. Tip into a bowl and get out to 1 side
3. In the same pan, melt a good knob of butter
4. Add the onions and garlic and fry for 5 minutes until soft
5. Add together the mushrooms, stir and melt for 2 minutes
6. Stir in the mustard, paprika and lemon juice until evenly mixed
7. Pour in the stock, stir and bring to the boil
8. Reduce the rut and simmer for ii minutes
9. Return the beef to the pan, add together the sour cream and parsley and stir
10. Simmer for 20 minutes, stirring often, until the sauce thickens
11. Serve with pasta, rice or potatoes, direct from the pan

Notes

• If the sauce isn't thickening speedily enough, mix 1tbsp cornflour with 2tbsp warm h2o (or stock if you lot have some left) and stir through the stroganoff sauce. Permit to simmer for a further v minutes.
• Use ground parsley if you don't have fresh.
• I use either button, or chestnut mushrooms.

Nutrition Information:

Yield:

4

Serving Size:

1 portion
Amount Per Serving: Calories: 369 Total Fat: 28g Saturated Fat: 14g Trans Fat: 1g Unsaturated Fat: 11g Cholesterol: 110mg Sodium: 1135mg Carbohydrates: 9g Fiber: 2g Carbohydrate: 4g Protein: 23g

The nutritional information provided is guess and is calculated using online tools. Information tin vary depending on various factors.

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Source: https://donnadundas.co.uk/leftover-roast-beef-stroganoff/